SUNDAY, APRIL 9
- Served from 11 a.m. to 2 p.m.
- Tickets: Adults $39.95, 12 & under $19.95, 5 & under $9.95
- Call 204-885-3330 to purchase yours today!
MENU
- Sliced Certified Angus Prime Rib in Mushroom Sauce
- Carved Ham with Grilled Pineapple
- Eggs Benedict
- Omelette Station
- Bacon
- Sausage
- Scrambled Eggs
- Hashbrowns
- French Toast and Syrup
- Smoked Salmon Pizza
- Croissant
- Caesar Salad
- Broccoli Salad
- Golden Beet Salad
- Wild Rice Salad
- Cheese Cubes, Kolbassa and Pickles
- Rolls, Flatbreads & Butter
- Cakes, Dainty, Warm Apple Crumble